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  • $84.99 1999 Telmo Rodriguez Matallana
     

  • $154.99 2001 Finca Allende Aurus
    Price aside, there is no question that the 2001 Aurus, an 85% Tempranillo/15% Graciano blend, is a profound offering. It possesses a brooding density and backwardness as well as a fabulously complex nose of black fruits...

  • $67.99 2001 Remirez de Ganuza Reserva
    This single vineyard, estate-bottled, unfiltered Rioja is given an unusual upbringing of one year in tank followed by two years in French and American oak before being bottled unfined and unfiltered. Its dense ruby/purple...

  • $124.99 2002 Sierra Cantabria Finca El Bosque
    The 2002 Finca El Bosque is impressive. A micro-cuvee of 100% Tempranillo from the estate vineyards, it was aged completely in new French oak. While displaying an international style, it is an impressive effort made from...

  • $9.99 2003 Martin Berdugo Crianza
    This well-structured red shows concentration and balance, with black cherry, prune, espresso and mineral flavors over very firm tannins. Not flashy but fresh and firm, Best from 2006 through 2013. -89pts WS

  • $169.99 2003 Numanthia Termanthia
    A “thermonuclear” fruit bomb, the 2003 Termanthia is a selection of the best grapes from the finest parcels that was aged in 100% new French oak for 20 months, and bottled unfined and unfiltered. It is an...

  • $50.99 2003 Trio Infernal

  • $43.99 2003 Vinas del Cenit
    Made from 60- to 100-year-old ungrafted Tinta de Toro vines, the 2003 Cenit boasts outstanding concentration as well as beautiful intensity, purity, and texture. This opaque purple-tinged effort reveals notes of graphite,...

  • $89.99 2004 Bodegas Muga Torre Muga
    The 2004 Torre Muga is 75% Tempranillo, 15% Mazuelo, and 10% Graciano. It is aged for 3 months in large wood vats before spending 18 months in new French oak. Inky purple-hued, it exhibits a superb nose of wood smoke,...

  • $41.99 2004 Can Blau Mas de Can Blau
    The 2004 Mas de Can Blau, the first vintage of this cuvee, comes from the estate’s oldest Carinena, Garnacha, and Syrah vines. It received malolactic fermentation in barrel, was aged for 20 months in new French oak,...

  • $41.99 2004 Cepa 21
    Dark ruby. Vanilla and clove accent deep blackberry and plum aromas, with complicating notes of dark chocolate and espresso. Lush, thick and creamy, the dark fruit flavors showing serious weight and a brightening mineral...

  • $48.99 2004 Closa Batllet
    The 2004 Closa Batllet is 67% Carinena, 16% Garnacha, 11% Cabernet Sauvignon, 4% Merlot, and 2% Syrah aged for 15 months in French and American oak. Inky purple, the wine has a wonderful perfume of scorched earth, truffle,...

  • $34.99 2004 Finca Coronado

  • $44.99 2004 Muga Reserva Seleccion Especial
    The 2004 Muga Reserva Seleccion Especial is deep crimson-colored. Dense and packed, it offers up aromas of cedar, spice box, mineral, pencil lead, and assorted black fruits. It nicely conceals enough structure for 6-8 years...

  • $55.99 2004 Pintia
    The 2004 Pintia comes from a superior vintage. Similarly styled to its older sibling, it is simply more flamboyant and opulent. The temptation is to drink this heady effort now but those who can delay gratification for a few...

  • $53.99 2004 San Vicente
    The 2004 San Vicente is 100% Tempranillo Peludo sourced from a single vineyard and aged for 20 months in new French and American oak. Deep crimson-colored, it offers an enticing bouquet of pain grille, pencil lead, black...


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